by Doug Pike | Oct 10, 2023 | Beers
6.1% abv This new pale ale was brewed with Pilsner and wheat malt and dry hopped with locally grown Cascade hops at 3lbs/bbl! We hand picked and cured these beautiful whole cone hop flowers for exclusive use in this beer. Clean floral and citrus notes with a clean...
by Doug Pike | Oct 3, 2023 | Beers
6.1% abv This new spiced ale was brewed in the style of an English ESB and conditioned on our house blend of spices and Madagascar Vanilla! Hand processed cinnamon, ginger, nutmeg, allspice, and clove combine with vanilla and the solid ESB base to create a...
by Doug Pike | Sep 26, 2023 | Beers
5.8% abv This new Märzen was brewed with 100% NC grown Pilsner, Munich and Vienna malts from Carolina Malt House, showcasing our local terroir. Cool spunding fermentation provides natural carbonation. Extended cold lagering for many moons. Liter steins available...
by Doug Pike | Sep 19, 2023 | Beers
6% abv This new Gose was brewed with Pilsner and wheat malt and whirlpooled with lemon peel and sweet orange peel. Conditioned on pineapple and sea salt, this tart ale will have you dreaming of bikini bottom. 🍍 🧽 Drops today 🤘 Open...
by Doug Pike | Sep 12, 2023 | Beers
4.4% This new Kölsch is brewed with authentic Cologne malt, fermented cool, and cold lagered. Conditioned on Montmorency cherries and hibiscus flowers for a vibrant color and cherry forward flavor. Perfect end of summer crusher. Drops today Open...
by Doug Pike | Sep 5, 2023 | Beers
8.1% abv This Imperial Stout was conditioned on Organic Ecuadorian cacao nibs from Greensboro’s own Rhyme and Reason Chocolate Company and raspberries. Exquisite complexity from the cacao melds with flavors of juicy raspberry🤤 😍🐈⬛ Drops today Open...
